Cocoa, plum and vanilla aromas are followed by creamy-feeling blue-fruit flavors that display a mixture of fruit and barrel. The barrel influence is heavy, but it s delicious all the same.
This well-made wine offers great value for the appellation, elegant in dusty cedar and pencil shavings, the fruit subdued and approachable. Full bodied, it remains balanced in the glass, its oak profile nicely kept in check. Read... Read More
Over centuries, the French have carefully singled out the most coveted vines in Bordeaux and Burgundy, naming each vine with a unique number to identify its exceptional attributes. Here in California, we’ve planted a selection... Read More
"Deep, dense and concentrated, the flavors echo intense aromas of blueberry, bramble and cassis intermingled with cocoa, cinnamon and sweet, toasty oak. Bold, yet supple on the palate, the dark, richly fruity flavors are balanced... Read More
Every day, we ask ourselves, ‘What can we do to make the wines better?’ Our winemaking ideas are super simple: it has to be delicious; great grapes deserve craftsmanship; wine is more interesting when it reflects its origin.... Read More
This Artemis Cabernet Sauvignon offers pleasing aromas of black cherries, red plums, violets, nutmeg and sandalwood along with a hint of dried herbs. The cherry and plum notes carry over onto the palate and combine with ripe,... Read More