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"A medium-bodied, fruity red that enjoys enticing aromas of dark berries, boysenberries, and raspberries. A sweet entry of brown sugar and molasses is followed by a bit of orange zest and coriander. The core reveals fleshy plum... Read More

"A medium-bodied, fruity red that enjoys enticing aromas of dark berries, boysenberries, and raspberries. A sweet entry of brown sugar and molasses is followed by a bit of orange zest and coriander. The core reveals fleshy plum... Read More

MARTINI Extra Dry vermouth was launched, with great international success, on New Year's Day in 1900. The Company had been experimenting with the production of dry vermouth since 1890 in some foreign countries, such as Cuba,... Read More

MARTINI Extra Dry vermouth was launched, with great international success, on New Year's Day in 1900. The Company had been experimenting with the production of dry vermouth since 1890 in some foreign countries, such as Cuba,... Read More

At its heart is wine blended with rich Italian herbs: Artemisia, Summer Savory and Dittany balanced with exotic bitter-sweet woods. Its complex and alluring taste has made MARTINI Rosso the key ingredient for several iconic cocktails... Read More

Luscious with rich tropical fruit characters, the 2016 Estate Bottled Old Head Chardonnay is a showcase wine for the Dunnigan Hills terroir. This straw colored Chardonnay has tropical aromas of mango and melon complemented by... Read More

Here at Matua, Sauvignon Blanc is pretty special. That's because back in 1974, we produced NZ's very first Sauvignon Blanc. 10 years later, we were making it in Marlborough. Now, Marlborough Sauvy is world famous for its... Read More

Color: Light Gold.

Body: Medium bodied and well balanced.

Nose: Sandal and cedar wood fuse with the sweetness of buttercream and fresh vanilla. A little water opens-up the Highland aroma, adding dark treacle and fresh Scottish... Read More