Single Malt Scotch Whisky

Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum.

To create the ideal finish, Malt Master David Stewart filled American oak... Read More

The Balvenie DoubleWood is a 12 year old Single Malt which gains its Distinctive Character from being matured in two woods. During its period of maturation The Balvenie DoubleWood is transferred from a Traditional Oak whisky cask... Read More

Soy sauce, olive brine, peat, honey, oloroso Sherry, brewer s yeast, bread dough, barley malt and cigar smoke in the bouquet. The flavor that magically includes the innate intense peatiness of Islay malts and the masterly employment... Read More

Mahogany. Full, slightly sweet; toffee, ginger and dried fruits accompanied by sherry and cloves. Rich in both dried fruit and sherry, with a subtle toffee sweetness and pleasant touch of spice flavour with a touch of sherry sweetness... Read More

Color: Light Gold.

Body: Medium bodied and well balanced.

Nose: Sandal and cedar wood fuse with the sweetness of buttercream and fresh vanilla. A little water opens-up the Highland aroma, adding dark treacle and fresh Scottish... Read More

Little Bay’s warming richness is neatly balanced by a smoky spicy-dryness.

The sweet warmth and briny, peppery finish that are the symbol of the Talisker character have been carfully accentuated through a skillful blend of differing aged Talisker casks. The profound maritime character achieves a deeper... Read More

The Dalmore 12 year old, with its intricate aromas and flavours, is recognised as a whisky with character far beyond its age. This was Andrew Mackenzie’s original masterpiece. At a time when it was standard to mature whisky... Read More