United States Red Wine

The 2017 J. Lohr Estates Falcon’s Perch showcases the best of cool climate Monterey County Pinot Noir. Wild strawberry and sage on the nose are followed by bright rhubarb, camphor and bittersweet chocolate on the finish.... Read More

The Seven Oaks Cabernet Sauvignon is red-purple in color with a bright hue at release. Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla from a year of barrel aging.... Read More

" a smooth, silky structure that showcases the delicacy of the vintage. Elegant aromas of cherries and plums open to a soft, silky mouthfeel boasting a spectrum of red and black fruit flavors with a hint of spicy oak."... Read More

GRAPE VARIETAL
93% Cabernet Sauvignon, 5% Merlot and 2% Petite Verdot

STYLE
The bouquet is rich with dark fruits, cinnamon, clove and toasty oak flavors. The wine is juicy on the palate with blackcurrant and blackberry flavors... Read More

GRAPE VARIETAL
45% Merlot, 45% Zinfandel, 5% Cabernet Sauvignon, 5% Petite Sirah

STYLE
Aromatic blue fruits and brown spices delight the nose, yielding fresh plum and blackberry... Read More

GRAPE VARIETAL
100% Pinot Noir

STYLE
Aromas of cherry, strawberry and toasty oak burst in the glass. Dark cherry and chocolate flavors fill the mouth with a rich intensity. The palate of the wine is plush and subtle but with a... Read More

"This robust Cabernet rounds out any meal with a luscious burst of deep fruit and notes of cedar, vanilla and mocha.

Aromas of lush black cherry, blackberry and cassis draw you in. Round and rich tannins provide a robust backbone... Read More

Intricate layers of black cherry, plum, currant, and wild berry mingle with a hint of spice.