Initial fruity scents of apricot and banana evolve into lemon wafer and vanilla, leading into a medium-bodied, dry wine. Notes of granny smith apple contribute a snap of acidity to the wine’s clean finish. Food Pairing:... Read More
Aromas of pineapple and green apple are followed on the palate by crisp citrus flavors. Medium-bodied and refreshing, this wine has a rich mid-palate, with just a hint of oak toast. Well-balanced acidity gives this wine a clean,... Read More